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Pagosa Baking on the Road

"High Altitude Baking & Recipe Rescue"

Cooking Class Retreat at V.A. Poma Ranch

Learn to adjust your recipes to work at high altitude!

When: 11 am Friday August 13 to 3 pm August 14, 2010

Where: V.A. Poma Ranch

You Get:

*Friday Brunch at 10 am

*All day, hands on, baking class conducted by Kathy Keyes, master baker & owner of Pagosa Baking Company

*Friday dinner at 7 pm that will include results of the day's class work

*Evening Campfire

*Friday and Saturday nights lodging in one of the V.A. Poma Ranch's historic, clean, comfortable camp cabins

*Saturday Sourdough Pancake Breakfast at 9am, and use of the Ranch facilities until 3 pm

Price: $176 per person includes 3 meals, lodging, class and materials

By Reservation Only!! Call the V.A. Poma Ranch at (970)-731-5746 Accommodations are limited to twelve people. Deadline is July 30th.

Details: Learn to adjust your recipes to work at high altitude! We’ll start with a session on the math of converting recipes. We will then move on to the hands-on of testing outcome and refining results. Submit a recipe (via email to Kathy@pagosabakingcompany.com) that you’ve had trouble with at altitude, and three or four will be chosen to take through the conversion process to completed product. Pagosa Baking Company will provide basic baking ingredients (all purpose flour, sugar, brown sugar, eggs, butter, vanilla, milk, cream, baking soda, baking powder, and yeast). There will also be a food scale for use and scales available for purchase.

You Need:To be comfortable - it’s Camp! Cabins include linens, towels, fully furnished kitchen, & full bath Additional ingredients for your special recipe if not included above A calculator, pencil & paper, and a rolling pin (and your own scale if you prefer)

To view High Altitude Baking Camp Flyer click HERE!

Team Focaccia

Team Scone

poma ranch

V.A. Poma Ranch


Welcome to Pagosa Baking Company... Pagosa Springs, Colorado's downtown bakery, offering fresh breads, delightful pastries, pies, cakes, cookies and more.

We also serve BREAKFAST and LUNCH seven days a week; come by for a great Breakfast Burrito or Panini Sandwich! You can also browse our select merchandise, such as imported olive oils, organic fair trade coffee, cheeses, and out-of-this-world locally-made pestos and spreads from Enchanted Valley Farm.

PAGOSA BAKING COMPANY • 970-264-9348 • Contact Us

 

 

 

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